OUR MENU - Margaritaville

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With over 30 restaurant locations around the world, Margaritaville is wherever you want it to be. Come experience our award-winning food!

Appetizers

TRADITIONAL WINGS

VOLCANO NACHOS

FLIP FLOP COMBO

BUFFALO CHICKEN DIP

Tasty dip with lots of crispy chicken, topped with Buffalo sauce and a flavorful and creamy cheese spread, served with tortilla chips.

ALABAMA CHEESE FRIES

Our crispy French fries, covered with melted Cheddar & Monterey Jack cheese and crispy bacon bits and chives. Ranch dressing for dipping.

CEVICHE

Fresh Catch of the day marinated on fresh lime juice and prepared with a bit of onion and cilantro, lots of chips on the side.

FLIP FLOP COMBO

Breaded calamari strips fried until crisp, served with cheese fries with bacon, and boneless breaded chicken cubes.

Side of our homemade ranch dressing.

JIMMY’S SLIDERS

Our mouth watering sliders served with a side of sliced pickles, fresh tomato and dressing 4 per order.

Your choice of:

Cheese burger, Grilled chicken,

BBQ pulled pork or Buffalo fried chicken.

TRADITIONAL WINGS

Served with fresh veggie sticks and your choice of sauce.

• Buffalo Style •

• BBQ •

• Tamarind •

VOLCANO NACHOS

Topped with chili, guacamole, jalapeños, sour cream and melted cheese.

With Chicken

With Beef

FRIED CALAMARI

Breaded and deep served with our cocktail sauce and cajun remoulade.

Burgers In Paradise

EL DIABLO

BRAZILIAN BURGER

VOLCANO BURGER

8 oz all Beef Grilled to perfection, topped with our volcano chili, lava cheese sauce, pickled jalapeños, guacamole and tortilla chips.

CAESAR BURGER

Juicy 8oz Beef Patty, Grilled and served in a homebaked Bun, with Ceasar Salad and Melted Parmessan Cheese.

CHEESEBURGER IN PARADISE®

Over 2 million served. Melted American cheese with fresh lettuce, grilled onions and tomatoes.

EL DIABLO

Seasoned with over 10 different spices, a touch of melted Pepper Jack Cheese, jalapeños, crispy onion rings and smothered in our Buffalo sauce.

BRAZILIAN BURGER

Our traditional grilled hamburger, topped with American cheese, caramelized onion, crispy bacon strips and a sunny side egg atop.

BACON BURGER

Topped with plenty crispy bacon,Monterey Jack cheese, fresh lettuce, red onion and tomatoes.

Sandwiches

BUFFALO CHICKEN

Fish Sandwich

El Cubano

BUFFALO CHICKEN

Deep fried chicken breast served bathed with Red Hot Wing sauce and topped with pepper jack melted cheese over a crunchy toasted bun, with french fries and ranch on the side.

El Cubano

Slow roasted pork, ham, melted monterey cheese, served over a bit of our mayo/mustard sauce and sliced pickles , in a pressed and toasted house roll.

Fish Sandwich

Today’s fresh selection grilled, blackened, or fried served on a toasted bun with tartar sauce.

Grilled Monterey

Marinated grilled chicken topped with smoked bacon, Monterey Jack cheese and Caribbean mayonnaise.

Crunchy

Caesar Salad

guacamole

Taco Salad

guacamole

Queso & Chips

TABLESIDE GUACAMOLE

Prepared to your likin’.

CHIPS & YOUR LIKIN’

Choose your favorite combination.

Chips & Salsa

Taco Salad

Crispy green salad served inside a giant flour tortilla , with chili beans, mixed cheeses, corn and drizzled with chipotle sauce and a lemon & cilantro dressing.

Caesar Salad

Hearts of Romaine salad with Parmesan cheese. With Grilled Chicken Breast

Entrées

FISH & CHIPS

BBQ RIBS

HAND BREADED CHICKEN TENDERS

Boneless breast of chicken tenders, breaded and fried crisp. Served with honey mustard, BBQ sauce & fries.

CATCH OF THE DAY

Our today’s catch prepared your way…served with house salad and side of mexican salsa.

BBQ RIBS

Slow cooked with our signature spice blend and basted with a Dominican inspired BBQ sauce.

Served with French fried potatoes and coleslaw.

FISH & CHIPS

Hand dipped in our special beer batter, fried crisp and served with tartar sauce, French fries and coleslaw.

FAJITAS

Marinated in our signature seasoning blend. Grilled pepper and onions, pico de gallo, sour cream, guacamole and mixed cheese served with warm flour tortillas.

Veggie or Chicken Beef

QUESADILLAS

Giant chipotle-flour tortilla, roasted peppers, melted cheese, pico de gallo, guacamole and sour cream.

Chicken or Beef

Street Tacos

STEAK

VEGGIE

FISH

CHICKEN

Tender grilled chicken breast chopped and served over sautéed bell peppers and melted Jack Cheese.

CALAMARI

Fried calamari, fresh cabbage and chipotle mayo.

PORK

Best carnitas in the hood.

FISH

Baja style… beer batter and fried pieces served with cilantro mayo and fresh cabbage.

STEAK

Juicy grilled skirt steak served with grilled onions and cotija cheese.

VEGGIE

Sautéed mushrooms, tomatoes, and fresh avocado and cotija cheese.

Boat Drinks

5 O ́CLOCK HURRICANE

MARGARITA

Coco Loco

HAWAIIAN VOLCANO

Vodka, amaretto, orange juice, pineapple and lemon grenadine.

WOMAN TO BLAME

Prepared for her with vodka, malibú, peach liquor, cranberry juice and pineapple juice.

ELECTRIC LEMONADE

Vodka, blue curaçao, natural syrup, lemon juice, mineral water and sprite.

LONG ISLAND

White rum, gin, vodka, triple sec, lime juice, orange juice, natural syrup and Coca-Cola®.

GREEN PIRATE

Coconut rum, melon & banana liquors, pineapple & orange juice.

MOJITO

Even Fidel fall into hands of temptation! Bacardi rum, freshmint leaves, sugar and club soda with a splash of lime.

WHO’S TO BLAME®

Our house margarita made with gold tequila. Served frozen or on the rocks.

BLUE PIRATE

Silver rum, triple sec, blue curacao, pineapple & orange juice.

MARGARITA

Named after our 7,039 gallons World Record Guinness breaking largest margarita set on May 18, 2001. Silver tequila, triple sec and our own special mix.

5 O ́CLOCK HURRICANE

Cyclonic combination of rum Flor de Caña®, vodka, gin, orange juice, Pineapple and our hurricane mix.